Event Phone: 204-987-8850
Join us in the kitchen for a fun time preparing simple recipes to share with your kitchen mates, with some leftovers to take home and enjoy. Facilitated by a WRHA volunteer.
Session 3: Thursday, May 18th at 11:30 a.m.
(Theme: Nutritious Salads)
Session 4: Thursday, June 8th at 11:30 a.m.
(Theme: Learn about Sugar)
Open to all. Pre-registration is required.
- Session 1
March 23, 2017
11:30 am - 2:30 pm - Session 2
April 20, 2017
11:30 am - 2:30 pm - Session 3: Nutritious Salads (May 18)
May 18, 2017
11:30 am - 2:30 pm - Session 4: Learn about Sugar (June 8)
June 8, 2017
11:30 am - 2:30 pm